Spicy & Sweet Pickle Peanut Butter Sandwich

Its sweet heat meets sweet tooth, stacked on sourdough for a sandwich that hits every craving at once. Pile on the pickles and peanut butter for the ultimate combo.

Ingredients

2 pieces of sourdough sliced bread
2-3 tbsp of creamy peanut butter
1 jar of TPF Sweet Habanero Slims (add as many coins as you’d like)
Hot Honey Drizzler (pour as much as your heart desires)
½ cup of Mixed Nuts

Sweet, salty, and slightly unhinged in the best possible way. This pickle peanut butter sandwich is proof that pickles and peanut butter belong together.

The creamy peanut butter meets the fiery-sweet crunch of The Pickle Factory Sweet Habanero Slims, finished with a drizzle of hot honey, and a sprinkle of nuts for added pizzazz.

Perfect for adventurous snackers, pickle lovers, or anyone who believes the best sandwiches bend the rules a little. One bite in, and you’ll get it.

Recipe Instructions:

Toast 2 slices of bread.
Spread peanut butter on top while the bread is still warm. You can do this on both sides to help keep the nuts and pickles in place.
Crush some mixed nuts into small pieces and sprinkle them on top of the peanut butter.
Stack on the TPF Sweet Habanero Slims on one piece of bread.
Drizzle Hot Honey Drizzler on top for some extra heat.
Plate your sandwich with some crushed nuts on top for a chef-like look.