Pasture-Raised Uncured Bacon Meat Stick

Singing Pastures is founded by farmers who produce part of the pasture-raised pork that goes into our products. They partner with other farmers that follow the same strict standards and verification processes.

Singing Pastures pork is well-marbled with healthy fat, so the meat is savory, juicy, and unbelievably tender. These sticks are crafted with the time-honored traditional techniques of fermentation and slow smoking to create complex flavors. This extraordinary taste takes time and effort - they never use shortcuts like encapsulated citric acid found in most other brands, which contain hidden trans fats.

•  Made with 100% pasture-raised pork that received a non-GMO diet. 
• 1 oz

100% pasture-raised pork, water, uncured bacon* (pork, salt, celery juice powder), sea salt, non-GMO dextrose (used to initiate fermentation), 2% or less of the following: cherry juice powder, celery juice powder, black pepper, lactic acid starter culture, stuffed in a dye-free beef collagen casing.