Move over, charcuterie – this tinned fish board is all about bold flavors! Sardines, smoked oysters, and trout pair perfectly with pickles, crackers, and fresh veggies for the ultimate seacuterie board.
This pickle-packed coleslaw skips the mayo and loads up on probiotic sauerkraut, pickles, and red onions. Serve with rich, aged salami for the ultimate quick dinner.
A frittata recipe that’s crispy, cheesy, and packed with flavor! Golden potatoes, smoky salami, and gooey cheese curds make this the ultimate one-pan meal.
Who says snacks aren’t a meal? This girl dinner is packed with salami, cheese, PICKLES, chips and fresh fruit for a simple but satisfying spread, all washed down with something bubbly.
Smoked salmon, mashed sweet potato, and chopped pickles come together in these crispy, protein-packed cakes that are perfect for dinner, meal prep, or snacking.
This delicious bread dip brings together basil-infused olive oil, balsamic vinegar, and zesty garlic seasoning for a bold, yet balanced flavor. Pair with warm sourdough and a pickle slice for an irresistible bite!
Upgrade your Monte Cristo recipe with a spicy bacon-berry jam! Crispy sourdough, melty gouda, and layers of ham and turkey make this the ultimate grown-up grilled cheese sandwich.
